If you’re looking for food a little different than usual to keep you warm on these winter nights, why not try some of Yoda’s Herb stew!
As the colder months approach now is the perfect time to whip up something yummy befitting of a Jedi Master. Here’s a tasty interpretation of “Yoda’s Incredible Herb Stew” — originally prepared exclusively for National Public Radio by noted gourmet chef and author, Craig Claiborne.
This recipe goes waaay back to 1984, when NPR debuted a new 10-part radio drama based on The Empire Strikes Back. Craig Claiborne was invited to create his own tasty version of rootleaf,” a succulent dish featured in both the film and radio versions. If you remember, “rootleaf” was prepared for Luke Skywalker by Yoda, the ancient Jedi Master.
Take the link to StarWars.com below for the recipe!